menu
Please send us an enquiry and we’ll get back to you as soon as our feet has left the kitchen.
The table fits a maximum of 12 people and a minimum of 8 (or a DKK 13.000 spend).
Price per person is DKK 1.300 for food + wine menu
Snacks
Truffle popcorn
Pork rind with romesco
From The Sea
2 oysters served with roasted lemon and tabasco
Anchovies in olive oil with sourdough bread
Beetroot roe with burrata and dill granite
From The Field & The Beast
Poached new leeks with sauce vinaigrette, spinach (and parma ham)
Vitello tonnato with fried parsley and capers
White asparagus with smoked cheese, mortadella and salted pistachio
“Potato salad” pickled small potatoes with sheep’s milk yogurt and lard
Hot Stuff
Milotto risotto with marrow (and truffle)
The Forbidden Serving
Baked Alaska
